Leeds Smoker BBQ Catering

Our Leeds Smoker BBQ Catering service uses an authentic American-built Smoke Pit machine to produce the very best flavoured BBQ catering food possible. This combined with a professional trained Chefs who are Pitmasters and our serving team, will create the most memorable and wholesome dishes for your party, event, Wedding catering or business function. We only cook free range and locally reared meats with freshly home-made dips and sauces which all use delicious herbs and spices. Our professional catering team take that extra time to marinade our meats 24 hours before cooking them at your event, ensuring a crowd of hungry guests gathering round our Leeds Smoker BBQ machine! We can even serve seconds, as we’re used to guests always wanting more once they’ve tasted what is on offer.

Leeds Smoke Pit Caterers

We offer both indoor catering for Leeds and outdoor catering too, with our versatile BBQ Smoker machine having the facility to lock down the lid or cook on an open BBQ Grill. And it isn’t just the flavours that are memorable, our BBQ catering is award-winning at a National level due to us using the very best locally sourced free range ingredients and our caterers being full professionally trained culinary cooks and servers. Book your Leeds Smoker BBQ Catering event today, and taste our marinaded succulent Brisket, Pork Shoulders or tender Baby-back ribs – see our menus below for more examples of BBQ dishes available.

Leeds Smoker BBQ Caterers

Menus

The Chuck Wagon ‘Smokin Brisket’

Slow smoked beef brisket, in our sweet and sticky sauce

Tender babyback whole racks of ribs in our special rub

Caramelised onion sausages

Brioche bread buns

Sides

Deep south potato salad with peppers, onions, tomato with paprika
Homemade slaw
Fresh bean salad
A selection of sauces


The Dallas BBQ ‘Smokin Barrel’

Sweet and juicy smoked bbq’d pulled pork shoulder

Dusted whole racks of babyback ribs

Jerk BBQ’d chicken breast

Brioche bread buns

Sides

Smoky bean salad
Asian homemade slaw
Potato and paprika salad with peppers and tomatoes

Beans and cabbage in garlic olive oil
A selection of sauces


The Smoke Pit ‘Pit Master Sandwich’

Smoked beef brisket in our homemade rub and bbq sauce

Smoked pulled pork shoulder

Home-made long boat free range pork sausages

Brioche bread buns

Sides

Mixed field greens
Tomato, cucumber and feta salad
Smoky potato salad
Homemade slaw
A selection of sauces


The Smokin Texas ‘The Philly Steakwich’

Shredded beef brisket smoothed with cheese sauce

Texas ribs in our secret rib rub

BBQ’d chicken wings in our sweet and sticky sauce

Homemade Old spot pork sausage

Brioche bread buns

Sides

Potato salad
House salad
Homemade slaw
A selection of sauces


The New Orleans ‘Big Juicy’

Smoked BBQ’d pulled pork in our House Sauce

Mopped and sopped babyback ribs in our wet sauce

Wet chicken wings

Cajun shrimp

Brioche bread buns

Sides

Cajun rice salad
Homemade slaw
Caesar salad
Fresh bean salad
A selection of sauces

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